Evening Menu| Starters | | | Fresh pan-fried oyster and chesnut mushrooms on toast | £3.95 | | Scampi salad | £4.25 | | Pate de campagne with toast fingers | £3.60 | | Mains | | | Steak with mushrooms and chips | £9.95 | | Gammon steak with egg and chips | £7.50 | | Salmon fillet with a crusted peccorino and pesto topping served with seasonal vegetables | £10.95 | | Large battered fillet of cod with chips and peas | £7.95 | | Desserts | | | Home-made apple crumble with cream or ice-cream | £3.60 | Large ice-cream: vanilla, chocolate, strawberry
| £2.00 |
| Bar Menu| Beef and onion pie with peas and chips | £4.50 | | Chicken and mushroom pie with peas and chips | £4.50 | | Scampi and chips with peas | £5.25 | | Ploughman's Cheddar and Red Leicester | £4.95 | | Omelette with a choice of fillings: ham, cheese, onion, mushroom, tomato | £3.25 | with chips
| £4.35 | | Ham, egg and chips | £4.25 | | Sausage, beans and chips | £4.25 | | Large chips | £1.50 | | Sandwich with a choice of fillings: ham, cheese, tomato, tuna | £3.25 |
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